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The Easy Spicy and Sour Rice Noodles You Need
These spicy and sour rice noodles, 酸辣河粉 (Suān là hé fěn) are made from homemade flat rice noodles. They are then drenched in a spicy and tangy sauce which makes it a perfect meal for a summer...
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Best and Authentic vegan KL Hokkien Mee you need
This KL Hokkien Mee, 福建炒面 (Fú jiàn chǎo miàn) is my vegan take on the must-try best noodle dish when you visit Kuala Lumpur, Malaysia. It’s a plate of slurpy thick, chewy noodles in a dark charred...
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Authentic Vegan Pad See Ew (Thai soy sauce rice noodles)
This vegan Pad See Ew is a quick and delicious stir-fries made from a few simple ingredients. What is your favorite Thai noodle dish? Personally, I can’t get enough when it comes to Thai food. Beyond...
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Spicy and Tangy Easy vegan Mee Siam you need
This vegan Mee Siam is utterly delicious and super easy to put together. It’s a plate of spicy, tangy stir-fried rice vermicelli that is so appetizing, I couldn’t stop after one bite. Mee Siam has...
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The best and easy Vegan Mee Rebus you need
A bite of this vegan mee rebus immediately brought me back to my time in Malaysia. The spicy, sweet, and tangy flavors all meld together in this slurpilicious bowl. Most of the recipes I share are...
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Easy Dry Toss Flat Rice Noodle (Kon Lo Hor Fun, 干捞河粉)
This dry tossed flat rice noodle or kon lo hor fun is inspired by my favorite dish — Wantan Mee. It’s simple to put together and delicious for any meal of the day. Back when I was a kid, it was very...
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How to Make Liang Fen – Cold spicy jelly noodles
This liang fen 凉粉, cold spicy jelly noodles is made from only 2 ingredients, mung bean starch, and water. It’s served cold with a spicy and tangy sauce for a refreshing bowl of slurpy noodles. What is...
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The Best Vegan Kung Pao Stir-Fry Noodles You Need Now
This vegan kung pao stir-fry noodle is spicy, savory, with a touch of tang and so slurpilicious that is vegan, easy-to-make, and perfect for any meal of the day – breakfast, lunch, or dinner! You may...
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The Vegan Shoyu Ramen You Need to Try Now
This vegan shoyu ramen is so scrumptious and made with homemade broth! Shoyu is soy sauce in Japanese, so this ramen is seasoned solely with that. Traditionally, shoyu ramen broth is made from pork....
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The easy vegan curry udon you need
This vegan curry udon recipe is really easy to make and delicious with chewy thick noodles in each slurp. Do you crave more comfort food as the weather turns colder? I sure do. What’s best about this...
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The BEST Black Garlic Chili Oil Noodles You Need Now
This is the BEST tasting black garlic chili oil noodles recipe that you NEED now. With just 1 small bulb of black garlic, this noodle dish will ignite your tastebud! Black garlic is actually garlic...
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How to make 30-minute Vegan Curry Butter Spaghetti
This vegan curry butter spaghetti is as easy as it is and as tasty as it looks. Only 30 minutes (or less depending on the noodles or pasta you are using), this slurpilicious bowl is savory and yummy!...
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